Question:

What is a good recipe for tomato soup?

Scores:

openai: 9 gemini: 9 groq: 8.5 cohere: 9

Answer:

openai / gpt-4o-mini
Score: 9
A simple and delicious tomato soup recipe includes the following ingredients: 2 tablespoons of olive oil, 1 chopped onion, 2 cloves of minced garlic, 1 can (28 ounces) of crushed tomatoes, 1 cup of vegetable broth, salt and pepper to taste, and fresh basil. \n\nInstructions: 1) In a pot, heat the olive oil over medium heat. 2) Add the chopped onion and sauté until softened, about 5 minutes. 3) Stir in the garlic and cook for another minute. 4) Add the crushed tomatoes and vegetable broth; bring to a simmer. 5) Season with salt and pepper and adjust to taste. 6) Let the soup simmer for 20 minutes. 7) Blend until smooth (using an immersion blender or regular). 8) Stir in fresh basil before serving. Enjoy your warm, comforting bowl of tomato soup!

Graders:

gemini / gemini-2.5-flash
Score: 9
The recipe is clear, simple, and functional for a basic tomato soup. However, it lacks suggested starting quantities for salt, pepper, and fresh basil, which would improve precision for a home cook. A key omission for a truly 'good' tomato soup is a balancing agent like a pinch of sugar; this significantly enhances flavor by counteracting the tomatoes' acidity. While optional, mentioning cream for added richness would also elevate the recipe's appeal for many.
groq / llama-3.1-8b-instant
Score: 8.5
The recipe is clear and easy to follow, but it lacks specific quantities for salt and pepper, and the cooking time for the onion and garlic could be more precise. Additionally, the use of an immersion blender is not necessary, as blending the soup in a regular blender or with an electric hand mixer would achieve the same result.
cohere / command-r-plus-08-2024
Score: 9
This answer provides a clear and concise recipe for tomato soup, which is a classic comfort food. The instructions are easy to follow and the ingredient list is straightforward. However, there are a few minor improvements that could be made. Firstly, the recipe could benefit from a more precise measurement for the amount of salt and pepper, as 'to taste' may be subjective and vary greatly between individuals. Additionally, a suggested cooking time for the onions could be included, as 5 minutes might not be sufficient to fully soften them, depending on personal preference. Lastly, a tip for serving could be added, such as suggesting a garnish of grated parmesan cheese or a drizzle of extra virgin olive oil to elevate the dish.
Scores are 0–10. The selected AI’s score is a self-rating.